A young and beautiful butcher shop assistant succumbs to the middle-aged butcher’s sexual advancements and fantasies at the workplace after she catches glimpses his sorrow, but when the butcher ends up naked on the shop’s floor with his throat cut, the assistant becomes the number one murder suspect for an inspector who coincidently looks almost identical to the deceased butcher. As the investigation deepens into the assistant, the inspector’s solemn, solitary life blurs to an assimilation into the butcher’s and his suspect turns from being a prime target to being a crucial part of the his physical and mental altering integration into the dead butcher.
“Meat” is a powerful transcending film seismically barreling through a Lynchian structure consigned to provoke the consequences of unhappiness and the consequences of poor choices during unhappiness. Directors Victor Nieuwenhuijs and Maartje Seyferth have orchestrated a moderately expressionistic arthouse Dutch drama told in a spiraling sexual context. The meat in “Meat” and the sex in “Meat” clearly share a correlation, peppered as motifs from start to end, and the positive and negative dimensions of the two are so obscured that pinpointing the differences between them are impossible, but both are for sure the last hope for the butcher and his assistant Roxy to embody the essence of sex and meat for opposite reasons. Whereas Inspector Mann simply drags wholeheartedly through his existence, expressing his numbness toward his mundane job and harshly breaking up with his lover without an ounce of compassion. Its until the butcher’s case lands in his lap does the Inspector shows signs of life again.
If you notice that lead actor Titus Muizelaar’s dual roles have purposefully generic labels. The butcher is credited as just the butcher while the Inspector has a proper name, but the name Mann is just as indistinguishable as if the character was christened Guy. The synonym character was intended for blending, to blur their personas, and to transform one into another. To explore the transformation, “Meat” begins a parallel between the butcher who, in a metaphorical sense, has his cake and eats it too and the inspector painstakingly limps from one spot to another. A contrasting experience between the two firmly establish their individualities. Then, the film shifts gears midst a catalyst with the butcher’s mysterious death, forcing the female assistant, an uninhibited role performed uninhibitedly by Nellie Benner, to be the resilient gateway for the inspector. Third gear shifts into the inspector being more and more intrigued, if not extremely envious shown very subtly, by the butcher’s seemingly unchained facade. Each character emits an expressionless stature with a deep-rooted ugliness burrowed inside and each desire a change in their turmoiled lives, whether it’s sustaining love, seeking love, or able to love in order to battle every aspect of oppressive depression.
The uncomfortable open and intimate relationship between the butcher, Wilma Bakker’s Tiny, and the shop owner and the psychosexual workplace harassment involving the enthusiastic, video-documenting assistant filets the juicy bits from the bone with numerous innuendoes and explicit carnal exhibitions taking brazen residence within the animal blood stained walls of the butcher’s small meat market. You’ll never look at steak, pork chops, and leg of lamb the same way again! Only when “Meat” transitions into that second gear does the erotica becomes less erotic and more forced and horrifically exploitive. Scenes of undisclosed rape and of blatant genitalia speak upon that aforementioned correlation of raw meat and sex; no choice is given to the cow when the cow is killed and slaughtered for the cow’s delicious beef and the same can be said in sex as it’s taken without much consent and it’s being reaped for the benefit of others.
Graphically infrasexual and skewed beyond simplicity, “Meat’s” refreshingly loaded with unpleasantries and basted moistly with an outer layer of perversion that drips into an oven of thriller surreality. The Artsploitation team lives up to the moniker by, after being long overdue, crafting a home video release of 2013’s “Meat” aka “Vlees” onto DVD and on digital home video. The digital screener provided for review doesn’t give much insight into the audio and video qualities or speak to the testament of the special features. However, “Meat” is a phenomenal film that’s well-aged and ready to be rubbed, tenderized, devoured in all senses of the meaning.
Buy “Meat” on DVD!
